Braised tofu
Enoki mushroom 100 grams | Water tofu 1 block |
Prawn 4 pieces | Rice vinegar 3 tablespoons |
Chili oil 1 increased | Seafood soy sauce 1 scoop |
Kewpie Baked Tahini Appropriate amount 2 spoons |
Step 1
I like to eat the braised tofu from the north. It has a delicate texture and rich bean flavor. Sometimes I just boil it in a plate and sprinkle some salt on it to eat a piece. Cut the tofu into small pieces, put it in water and boil it for 2 minutes. This can disinfect it and the cooked tofu will not break easily.Step 2
Take out the cooked tofu and let it cool. You don't need to cool it completely, just let it cool until it's warm.Step 3
After washing the enoki mushrooms, boil them in water for about 6 minutes until they are cooked through. When eating enoki mushrooms, be sure to cook them thoroughly and do not boil them before eating them.Step 4
Arrange the cooked enoki mushrooms on a plate, add cooked tofu cubes on top, add peeled prawns, and sprinkle with green onions.Step 5
Start with two spoonfuls of salad dressing.Step 6
Mix 3 tablespoons of vinegar, 1 tablespoon of seafood soy sauce, and 1 tablespoon of chili oil. You can add a little boiling water to make it thinner. The amount of salt depends on your taste. If you like it lighter, don't add it. If you like it lighter, don't add it. Put a little bit.Step 7
BundleJust pour the prepared sauce evenly on the plate and eat it. The more you eat, the more delicious it will be. It will not make you gain weight even if you are full.Step 8
Finished productStep 9
Very delicious! Cooking tips for marinated tofuThe sauce can be adjusted according to your favorite taste. It can be sour or spicy, but not too salty. In fact, three spoons of vinegar and 1 spoon of soy sauce are enough, and there is no need to add salt.
Flammulina velutipes contains a small amount of colchicine. Colchicine is very resistant to heat and can beIt is destroyed, so we must cook it when eating enoki mushrooms. If you boil the enoki mushrooms in boiling water for 3 minutes, you can cook them. If the fire is not strong enough to cook the enoki mushrooms, you need to cook them for at least 5 minutes.