High-gluten flour 300 Milk 32g
Whole egg liquid one Yeast 5
Grape seed oil 25 Cranberry A small amount
sugar 35g
How to make bread in bread machine Bread machine bread ~ Midea recipe illustration 1

Step 1

Pour everything (except oil) into the bread machine and knead the dough. Knead the bread machine for 20 minutes. You need to open the lid to knead the dough, otherwise it will ferment. Bread machine bread ~ Midea recipe illustration 2

Step 2

Add oil and knead the dough for 20 minutes until the fascia is formed and the dough can be stretched out like paper. Bread machine bread ~ Midea recipe illustration 3

Step 3

In the bread machine, ferment for one hour (no need to follow the program to ferment directly with the lid on). Once it is twice as big, take it out and deflate it, flatten it on the panel with your hands, fold it, and flatten it, and you will feel that there is no air left. Knead three pieces of dough and let them rest for ten minutes. Bread machine bread ~ Midea recipe illustration 4

Step 4

After ten minutes, remove the dough, wrap your favorite raisins and cranberries, roll it up, and then put it in the oven (arrange the 3 rolls in sequence) to ferment for about an hour, (double the size) and bake it with toast Ripe. Bread machine bread cooking tips

I was in a hurry when I was making it, so I didn’t take pictures of the specific steps. The corn oil can be replaced with butter, which will make it taste better.