Pork Ribs half a catty Mi Two cups
Green onion Appropriate amount tempeh Appropriate amount
Millet and chili (optional) Appropriate amount Cooking wine 1½ tablespoons
Old soy sauce Appropriate amount Light soy sauce 1 scoop
Salt Appropriate amount Chicken Essence Appropriate amount
Oyster sauce 1 scoop Lee Kum Kee XO Sauce 1 scoop
Ginger slices 3-5 Green onions Appropriate amount
Star anise 1 White pepper Appropriate amount
Recipe for Claypot Rice with Pork Ribs in Black Bean Sauce Illustration of how to make claypot rice with pork ribs in black bean sauce 1

Step 1

Brush the bottom of the pan with oil Pork Ribs with Black Bean SauceIllustration of how to make claypot rice 2

Step 2

Wash the rice and put it into the tagine pot until the water reaches the first joint! Add some salad oil and soak for 30 minutes Illustration of how to make claypot rice with pork ribs in black bean sauce 3

Step 3

Boil over high heat for 5-8 minutes! Control the heat Illustration of how to make claypot rice with pork ribs in black bean sauce 4

Step 4

When the water is almost boiling, use chopsticks to spread it out to avoid sticking it to the pot. Change to medium heat and continue for 5 minutes.Illustration of how to make clay pot rice with pork ribs in black bean sauce 5

Step 5

When the rice forms a honeycomb shape, pour the salad oil into the spoon and slowly pour it into the rice along the edge of the pot. This step depends on the formation of the rice crust. Cover the lid and continue to simmer over medium heat. The sizzling sound inside has subsided, which proves that the crust has formed. Illustration of how to make claypot rice with pork ribs in black bean sauce 6

Step 6

The condiment for marinating the pork ribs can be prepared while soaking the rice! Illustration of how to make claypot rice with pork ribs in black bean sauce 7

Step 7

Cooking wine! Salt! Chicken Essence! Light soy sauce! Old smoker! Oyster sauce! Ginger slices! Cut the pepper into sections! Scallions! Marinate star anise for 30 minutes Illustration of how to make claypot rice with pork ribs in black bean sauce 8

Step 8

Heat water in a steamer, add pork ribs and steam for 20 minutes Illustration of how to make claypot rice with pork ribs in black bean sauce 9

Step 9

When the rice is cooked, add the steamed pork ribs and an egg! Simmer for 3 minutes Illustration of how to make claypot rice with pork ribs in black bean sauce 10

Step 10

Boil water and add a little salt and oil to blanch the green vegetables. Illustration of how to make claypot rice with pork ribs in black bean sauce 11

Step 11

Add the green vegetables, top with the clay pot sauce and simmer for 3 minutes. Cook the claypot sauce: Light soy sauce, dark soy sauce, sugar, a little bit of Lee Kum Kee XO sauce, boiling water, stir and mix evenly. Illustrated recipe for claypot rice with pork ribs in black bean sauce 12

Step 12

Finished product pictureIllustration of how to make claypot rice with pork ribs in black bean sauce 13

Step 13

Finished product picture Cooking Tips for Claypot Rice with Pork Ribs in Black Bean Sauce

You can leave it out if you don’t have XO sauce! Because the ribs are not easy to cook, I steamed them and then simmered them in rice for 5 minutes. The taste was the same and great! Does not affect the taste!