Clear oil spicy hotpot
Jia Ma Jia Spicy Hot Pot Oil 200g | Dried chili pepper, dried Sichuan peppercorns Appropriate amount |
Spinach 200 grams | Mutton Roll 200g |
Beef roll 200g | Hot Pot Balls 300g |
Tofu puffs 200g | Hot pot noodles 1 |
Table salt 3 spoons | MSG 3 spoons |
Rock Sugar 4 capsules | Ginger slices 5 tablets |
Scallions 5 sections | Garlic cloves 5 capsules |
Sesame juice appropriate amount |
Step 1
This is the finished pot base. I only need to prepare vegetables, tofu, meat, and fish.Step 2
Add water and boil to make hot pot.Step 3
Shabu shabu, any fish will do.Step 4
As side dishes, I used rolls, beef, mutton slices, fresh shrimps, etc.Step 5
Just blanch the meat rolls and they'll be ready.Step 6
A must-have oil dish for spicy hot pot can cool down the ingredients, moisturize and add flavor, making it extremely delicious. Cooking tips for clear oil spicy hot potPrepare the bottom of the pot directly and boil the ingredients. It is very convenient and delicious. There are no tips, you know everything.