Zongzi leaves Appropriate amount Crystal powder 50g
Purified water 150g Syrup 50g
Strawberry Appropriate amount Purple Sweet Potato 2
Pure milk 10 grams Durian meat Appropriate amount
How to make crystal rice dumplings Illustration of how to make crystal rice dumplings 1

Step 1

Soak the zongzi leaves for half an hour in advance, trim off the front and rear ends of the zongzi leaves, wipe them clean with a rag, and repeat wiping them several times. Illustration of how to make crystal rice dumplings 2

Step 2

The purple sweet potato is steamed in advance and crushed into puree, the strawberry is cut into pieces, and the durian is peeled and the meat is left. Illustration of how to make crystal rice dumplings 3

Step 3

Add 50g of crystal powder to 100g of water and stir to form a crystal powder solution. Be sure to stir until smooth and grain-free. Illustration of how to make crystal rice dumplings 4

Step 4

Pour 50g of syrup and 50g of water into the pot and stir continuously until boiling. Illustration of how to make crystal rice dumplings 5

Step 5

After the syrup water is boiled, pour the crystal powder solution into it three times. Stir continuously during this process. (You can turn off the fire) Illustration of how to make crystal rice dumplings 6

Step 6

Put the crystal ball into another container, cover it with plastic wrap, and steam over high heat for 15 minutes until solidified and crystal clear. Illustration of how to make crystal rice dumplings 7

Step 7

The steamed crystal balls are divided into small portions of 30g.Illustration of how to make crystal rice dumplings 8

Step 8

Brush the rice dumpling leaves with oil to prevent them from sticking. Illustration of how to make crystal rice dumplings 9

Step 9

Make the rice dumpling leaves into a funnel shape, put in the crystal skin and then add the purple sweet potato filling. Illustration of how to make crystal rice dumplings 10

Step 10

Tie the zongzi tightly with a rope and you're done. Illustration of how to make crystal rice dumplings 11

Step 11

It’s time to eat~ Crystal rice dumpling cooking tips