Georgian Egg Pizza
Sundial omega-3 fresh eggs 3 pieces | All-purpose flour 165 grams |
High-gluten flour 65 grams | Milk 170g |
Yeast 2.5 grams | White sugar 15 grams |
Salt 3 grams | Olive oil 10 grams |
Mozzarella cheese 200 grams | Avocado 1 |
Blueberry Several |
Step 1
With all the ingredients ready, let’s start making egg pizza!Step 2
Today I am going to use Sundial omega-3 fresh eggs to make beautiful and delicious pizza. Open the box and take a look. What beautiful and clean eggs! They are really sterile. Every egg is a fresh egg with a traceability code!Step 3
First make the pizza base. Mix flour, yeast, sugar, olive oil, and salt, add milk, mix and knead into a smooth dough that can be pulled out into a rough film. Cover with plastic wrap and ferment at room temperature for about 1 hour.Step 4
Let the kneaded dough rise until it doubles in size.Step 5
After proofing, invert the dough onto a silicone mat and press lightly to deflate. Divide the dough into two parts, roll into balls, cover with plastic wrap and let rise again for 10 minutes.Step 6
Roll out the dough into an oval shape, roll it up from both sides toward the middle, forming a boat shape, and pinch both ends and the rolled-up part firmly.Step 7
Poke some holes in the middle with a fork and apply a layer of tomato sauceStep 8
Sprinkle a layer of mozzarella cheese and ferment for about 15-20 minutes.Step 9
I took out a Sundial omega-3 fresh egg. After cracking it open, the color of the egg yolk was super beautiful. It was round and three-dimensional. It was very fresh. It was not easy to break the egg yolk with chopsticks!Step 10
After the eggs are beaten, the color is still beautiful. Use a small brush to brush the edges of the pizza crust. Preheat the oven to 200 degrees and bake for 15 minutes.Step 11
Take two more Sundial omega-3 fresh eggs, separate the egg whites and yolks respectively, and the eggs will be quickly locked in 5 minutes, completely sterile, and you can smell the fresh egg fragrance.Step 12
Use a spoon to spread the cheese around the middle of the pizza, make a hole, pour in the egg white, add a few blueberries, and continue baking for 5 minutes.Step 13
Take out the pizza and put the beautiful and three-dimensional egg yolk on the solidified egg white, perfect! Salmonella-free sterile eggs can be eaten raw! You can also continue to bake it for a few minutes until it becomes runny before eating. The egg yolk has no fishy smell and is very fragrant! Cut the avocado in half, slice it thinly into a flower shape, and place it on the pizza.Step 14
The green avocado roses match the orange Sundial omega 3 fresh egg yolk, and all the children will scream in love as soon as they see it! Not only is it beautiful but also very delicious. The key is that it can also supplement DHA and omega-3 for children to make the brain smarter.Step 15
Let’s experience the deliciousness of Georgian egg pizza! Georgian Egg Pizza Cooking Tips