Pissing cow balls 240g Little persimmon 200 grams
Ketchup 1 and a half spoons Warm milk 240ml
All-purpose flour 500 grams Eggs 1
Yeast powder 5 grams Fresh basil leaves Appropriate amount
Pizza grass (or Italian spice) Appropriate amount Anchor mozzarella cheese shreds 1 handful
Cooking oil (or butter) 1 scoop
How to make Italian Beef Meatball Pizza # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 1

Step 1

Add cooking oil, egg yeast powder to all-purpose flour # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 2

Step 2

Add warm milk# original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 3

Step 3

smooth surface # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 4

Step 4

Place in a warm place to rise until doubled in size # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 5

Step 5

Clean the small persimmons, drain them and set aside # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 6

Step 6

Wash the basil leaves, drain and set aside # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 7

Step 7

Cut the beef balls and small persimmons in half and set aside # original original flavor, party recipe# Italian beef ball pizza recipe illustration 8

Step 8

Remove the fermented dough and deflate it # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 9

Step 9

Arrange it into a round shape with a thin middle and rolled up sides, and pierce small holes with a fork. # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 10

Step 10

Brush oil on baking pan# original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 11

Step 11

Place the dough into a baking pan, brush with tomato sauce, and sprinkle with pizza grass (or Italian spices) # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 12

Step 12

Sprinkle a layer of shredded Anchor mozzarella cheese # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 13

Step 13

Place the small persimmons and beef balls in order #original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 14

Step 14

After arranging the small persimmons and beef balls, add the basil leaves, and then sprinkle a layer of Anchor mozzarella cheese. # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 15

Step 15

Preheat the oven to 210 degrees and bake for 25 minutes

Step 16

After roasting, remove from pan and cut into pieces # original original flavor, party recipe#Italian beef meatball pizza Illustration of how to do it 17

Step 17

The last picture of the finished product is the Italian Beef Meatball Pizza. Thanks for watching! Italian Beef Meatball Pizza Recipe

1. The above ingredients can make two large pizzas. 2. The baking time and temperature can be adjusted appropriately according to the actual conditions of your home oven. 3. What I used here are pissed beef balls. If you don’t like the peeing beef balls, you can replace them with Chaoshan beef balls or mushroom beef balls. 4. If you don’t have fresh basil leaves, you don’t need to put them in.