Low-calorie and delicious stir-fried shrimps with broccoli and mushrooms
Broccoli 100g | Light soy sauce 1 scoop |
Fuel consumption 1 scoop | Jiwei shrimp 200 grams |
Mushroom Four |
Step 1
Low-calorie and delicious, really delicious!Step 2
It’s delicious but doesn’t put on weight. Eat healthy and light food. Let’s cheer for the Chinese Olympic athletes together.Step 3
Ingredients preparation: clean shrimps, cut broccoli into small florets, and slice mushroomsStep 4
practice: 1⃣️Marine the shrimp first: add onion and ginger ➕1 spoon of cooking wine ➕1 spoon of light soy sauce ➕ a little black pepper and marinate evenly for 5 minutesStep 5
2⃣️Put the water in the pot, blanch the broccoli and take it out; heat the oil in the pot, stir-fry the shrimps until they change color, and put them on a plate; add minced garlic, stir-fry the mushrooms until fragrant, and stir-fry until soft 3⃣️Add broccoli, shrimp, 1 spoon of light soy sauce, 1 spoon of oyster sauce, a little black pepper, stir-fry evenly and serveStep 6
Sisters who like it, please try it now! Cooking tips for delicious low-calorie stir-fried shrimps with broccoli and mushroomsAdd salt according to personal taste