Rib 1000g Orange peel Appropriate amount
Dried chili Appropriate amount Hua Mei Appropriate amount
Cooking wine Appropriate amount Old soy sauce Appropriate amount
Onion, ginger Appropriate amount Salt Appropriate amount
How to make orange plum pork ribs Illustration of how to make orange-flavored plum pork ribs 1

Step 1

Put the ribs into the pot with cold water, boil the water for 2 minutes, and remove; Illustration of how to make orange plum pork ribs 2

Step 2

Pour oil into the wok, heat it up and add onion, ginger, dried chili and stir-fry until fragrant; Illustration of how to make orange plum pork ribs 3

Step 3

Pour in the pork ribs and stir-fry until the surface turns slightly brown, then pour in the cooking wine; Pour in light soy sauce and stir-fry until coloured; Illustration of how to make orange plum pork ribs 4

Step 4

Add orange peel and stir-fry; Illustration of how to make Orange-flavored Plum Spare Ribs 5

Step 5

Pour in the plums and stir-fry, then pour in water to cover the ribs; Illustration of how to make orange plum pork ribs 6

Step 6

Bring to a simmer, then turn to medium to low heat and simmer for about 30 minutes, add a little salt; Finally, the soup can be cooked over high heat. Cooking tips for Orange Plum Pork Ribs