Sago 200g 红豆 100g
Pure milk 500ml Coconut milk 200ml
White sugar Appropriate amount Condensed milk Appropriate amount
How to make red bean and sago dew Red bean and sago dew, a must-have dessert for health and nourishing in winter - Illustration of how to make it for you and me 1

Step 1

Prepare the ingredients: 200g sago, 100g red beans, 500ml pure milk, 200ml coconut milk, appropriate amount of white sugar, appropriate amount of condensed milk Red bean and sago dew, a must-have dessert for health and nourishment in winter - you Illustration of my little lucky method 2

Step 2

Wash the red beans, put them in a pressure cooker and press them for 20 minutes until soft, then put them into a bowl and set aside. A must-have dessert for health and nourishment in winter, red bean and sago dew - you Illustration of my little luck recipe 3

Step 3

In addition, bring a pot of water to a boil, add sago, and cook until there are only a few white spots in the center of the sago. Turn off the heat and simmer for 20minutes, scoop it up with a slotted spoon and pour it into cold water three times in a row. At this time, the white spot in the center of the sago is basically gone. Red bean and sago dew, a must-have dessert for health and nourishment in winter - you Illustration of my little luck recipe 4

Step 4

Take another pot, pour coconut milk and milk into the pot, and heat over medium heat. Red bean and sago dew, a must-have dessert for health and nourishment in winter - you Illustration of my little lucky method 5

Step 5

Add cooked sago. Red bean and sago dew, a must-have dessert for health and nourishing in winter - Illustration of how to make it for your little luck 6

Step 6

Add red beans. Red bean and sago dew, a must-have dessert for health and nourishing in winter - you Illustration of my little luck recipe 7

Step 7

​Add appropriate amount of white sugar and condensed milk according to personal taste, and stir evenly. Red bean and sago dew, a must-have dessert for health and nourishment in winter - you Illustration of my little luck recipe 8

Step 8

You’re done with a delicious and nourishing bowl of red bean and sago. It can be served hot or cold, and it’s very delicious! Red bean and sago cooking tips

Perhaps love does not need to be vigorous and vigorous, and the vows of eternal love will eventually become a sentence of adding clothes when the weather is cold. In the cold winter, giving him a cup of hot red bean sago is a small blessing for you and me.