# Tang Zhong # High-gluten flour 20g
Water 100g # Main Dough #
High-gluten flour 230g Tangzhong All
Milk 80g Salt 2g
Brown sugar 35g Yeast 3g
Unsalted butter 15g Black sesame seeds Appropriate amount
How to make Tangzhong black sesame brown sugar toast How to make Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 1

Step 1

Make soup: Mix flour and water until there is no dry powder, put it in a milk pot and heat it until it becomes a paste. Turn off the heat immediately, put it in a bowl, let it cool and refrigerate it for more than half a day. Tang ZhongheiSesame Brown Sugar Toast [Oven Recipe] Recipe Illustration 2

Step 2

Put all ingredients except butter into chef bucket How to make Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 3

Step 3

Knead until 6 pieces form and add butter. Recipe for Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 4

Step 4

Knead out the glove film.

Step 5

After fermentation has doubled, deflate the air, divide into 2 equal portions, roll into balls and rest for 15 minutes. How to make Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 6

Step 6

Roll it out into a shape of beef tongue and let it rest for 15 minutes. How to make Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 7

Step 7

With the interface facing up, roll it out again and roll it up from top to bottom. How to make Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 8

Step 8

Put into mold Recipe for Tangzhong Black Sesame Brown Sugar Toast [Oven Recipe] Illustration 9

Step 9

Set the fermentation mode of Changdi Wind Stove Oven F42 and ferment until it is 8-9 minutes full. Tangzhong Black SesameBrown Sugar Toast [Oven Recipe] Recipe Illustration 10

Step 10

Turn on the baking mode, set the upper heat to 120, lower the heat to 190, 32 minutes, and it’s out of the oven! Amazing growth! , 42L capacity meets different food needs, really recommended~ Recipe for Tang Zhong Black Sesame Brown Sugar Toast