Cake flour 100g Ketchup 60g
Salt 1.5g Powdered sugar 10g
Coarse black peppercorns a handful Vegetable oil 15ml
Baking powder 1ml
How to make tomato sticks [Extremely thin tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 1

Step 1

Mix and sift 100g cake flour, 1.5g salt, 10g powdered sugar, and 1ml baking powder. [Extremely thin tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 2

Step 2

Pour in 15ml vegetable oil and 60g tomato paste. I used unseasoned canned tomato sauce.[Extremely thin tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 3

Step 3

Mix slightly until there is no dry powder, then knead lightly into a dough, wrap in plastic wrap and rest for half an hour. [Extremely thin tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 4

Step 4

Roll out the rested dough into 1.5mm dough and sprinkle with a handful of coarse black peppercorns. [Extremely fine tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 5

Step 5

Cut into noodles about 7mm wide and 7cm long. [Extremely fine tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 6

Step 6

Roll each cookie into a 20cm long, thin biscuit stick and arrange on a plate. [Extremely fine tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 7

Step 7

Here’s a photo of the oven~[Extremely thin tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 8

Step 8

The oven is set to 170 degrees for the upper tube and 150 degrees for the lower tube. Set to bake for about 20 minutes. The oven will automatically preheat. After two beeps, the biscuits can be put in for baking. The biscuit sticks are very thin and easy to burn, so be careful at all times. Speaking of which, this oven from COUSS can turn the light on and off by itself, which is really kind of humane. [Extremely fine tomato sticks] COUSS electronic oven E3CO-3703 Illustration of trial practice 9

Step 9

After baking, place the biscuit sticks on the baking sheet and let them cool. Without the PS version, the coloring is very even. On the contrary, the uneven thickness I rolled affected the appearance. 【极Thin tomato sticks] COUSS electronic oven E3CO-3703 trial recipe illustration 10

Step 10

The tomato pretz is fragrant, crispy, and spicy with a hint of black pepper, and you can't stop eating it. Tomato Sticks Cooking Tips

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