Enoki mushroom 300g Dried chili Appropriate amount
Ginger 15g Minced garlic 15g
Scallions Appropriate amount
Recipe for Vegetarian Fried Enoki Mushrooms Illustration of how to cook vegetarian enoki mushrooms 1

Step 1

Remove the roots of enoki mushrooms, wash and set asideVegetarian Fried Enoki Mushrooms Illustration 2

Step 2

Chop minced ginger, minced garlic, and dried chili into sections. Vegetarian Fried Enoki Mushrooms Illustration 3

Step 3

Mix one spoon of sugar, three spoons of vinegar, two spoons of soy sauce, and two spoons of bean paste (do not use sweet bean paste instead). You don’t need to add any salt to the bean paste. Illustrated recipe for stir-fried enoki mushrooms 4

Step 4

Add minced ginger, garlic and chili oil to the pan and sauté until fragrant. Vegetarian Fried Enoki Mushrooms Illustration 5

Step 5

Pour in the sauce and bring to a boil Vegetarian Fried Enoki Mushrooms Illustration 6

Step 6

Add the enoki mushrooms to the pan and sauté over high heat for two minutes, then turn off the heat. Illustration of how to make stir-fried enoki mushrooms 7

Step 7

Sprinkle with chives and serve Vegetarian Fried Enoki Mushrooms Illustration 8

Step 8

Is it fast enough? Cooking Tips for Vegetarian Fried Enoki Mushrooms