Dry noodles for 1 person Pork 100 grams Spanish green olives 6 oyster sauce 1 teaspoon oil 15 grams salt 3 grams cooking wine 1 teaspoon starch 1 teaspoon soy sauce 1 tablespoon Spanish olives Minced pork noodles Step 1 Prepare 6 large Spanish green olive
100 grams of dry noodles, 2 carrots, half a carrot, minced meat, 100 grams of oil, 15 grams of salt, 3 grams of Totole fresh chicken juice, 10 grams of green vegetables, minced meat noodles. Step 1: Dice the carrots and dice the green vegetable stems. Cut
Dry noodles. Appropriate amount of red pepper powder. Half a spoonful of salt. Appropriate amount of light soy sauce. Two spoons of mature vinegar. One spoonful of green onion. Appropriate amount of garlic. Appropriate amount of rapeseed. Appropriate amou
150g dry noodles 1 ham sausage 1 green vegetable 1 chicken essence a little Totole fresh chicken juice 1 spoonful of Totolo sesame oil 1 spoonful of quick-hand noodles How to make instant noodles Step 1: Boil water in a pot and boil the noodles Step 2: Po