A box of fermented red dates, seven or eight longans, a dozen eggs, two vinegars, two teaspoons of salt, an appropriate amount of ancient brown sugar, a piece of osmanthus, an appropriate amount of longans, red dates, fermented wine and poached eggs. Step
Black beans, half a bowl of black rice, half a bowl of black sesame seeds, 1/4 bowl of longan, 8-10 red dates, 4-6 brown sugar, 2 pieces of black rice porridge. Step 1. Actually, I don’t have much measurement in grams when cooking. I don’t know if anyone
1. Wash and prepare all ingredients. 2. Peel the pear and cut into small pieces
1. Pocket the white fungus, wash the red dates and longan, and wash them several times. 2. Blanch the ribs in boiling water to remove the blood and smell.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
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