Whipped cream 200ml red meat dragon fruit 1 yogurt 100g gelatine 4 slices pure milk 20ml powdered sugar 70g butter 80g Oreo 80g digestive biscuits 80g lemon juice 3 drops 6-inch mold 1 mousse cake Recipe Step 1 Prepare the materials Alternate Step 2: Melt
※ Cake base. Corn oil 25g cocoa powder 12g salt 1g milk 45g cake flour 45g egg 3 white vinegar 2g caster sugar 35g ※ Sandwich & spread. Whipping cream 300g powdered sugar 21g salt 2g oreo 30g canned yellow peach. ※ Glazed ganache. 20g light cream 70.
The right amount of dark chocolate, the right amount of light cream, the right amount of jam, the right amount of matcha chocolate, the right amount of Oreo, the right amount of white sugar, the right amount of dark chocolate trunk dessert. Step 1: Beat t
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