Dried bamboo shoots and pork ribs, potatoes, carrots, etc. How to make dried bamboo shoots and pork ribs in a pot? 1. Put cold water into the pot. Blanch. Step 2: After the water is boiled. Just let the foam come out. fish out. Step 3 Take a shower with c
1. Ingredients preparation: 25 grams of dried bamboo shoots, 45 grams of pork, 1 garlic clove, a little salt, a little sugar 2. Soak the pork in rice washing water for 20 minutes. Soaking can remove all bacteria and blood in the pork, and then use Rinse w
1. First share the finished product picture. This braised elbow pork with dried bamboo shoots is tender and smooth, fragrant but not greasy. The dried bamboo shoots absorb enough meat aroma and oil, and the flavor is rich and mellow without losing the uni
1. Crispy dried bamboo shoots, easy to preserve. If you are in a hurry to eat it, just boil it in a pot for 1 hour and then soak it in warm water. If you are not in a hurry, soak it slowly in water for 1 to 2 days. Remember to change the water during the
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