Beef 250g White radish Half root
Sesame oil 15ml Eggs 1
Korean hot sauce 1 tablespoon Green and red pepper Appropriate amount
Black pepper Appropriate amount Beef powder 20g
Spicy beef soup recipe Korean Spicy Beef Soup | Illustration of Sun Cat Breakfast Recipe 1

Step 1

Soak the beef in water for 1 hour, add black peppercorns, and daikon radish and stew for about 40 minutes until the beef can be inserted easily with chopsticks. Remove the beef and reserve the soup. Korean Spicy Beef Soup | Sun Cat Breakfast Recipe Illustration 2

Step 2

Tear the beef into shreds along the texture, add minced ginger, garlic and light soy sauce and marinate for a while Korean Spicy Beef Soup | Sun Cat Breakfast Recipe Illustration 3

Step 3

Take an appropriate amount of beef soup, add shredded beef, mung bean sprouts, green and red peppers, beef powder and sesame oil Korean Spicy Beef Soup | Illustration of how to make Sun Cat's breakfast 4

Step 4

Finally, add a tablespoon of Korean chili sauce, stir evenly, and wait until the water boils Korean Spicy Beef Soup | Sun Cat Breakfast Recipe Illustration 5

Step 5

Season and add an egg. bite! Completed~ Spicy Beef Soup Recipes

It is common to see raw or half-cooked eggs in Japan and South Korea. If you are not used to eating raw eggs, you can crack the eggs in, put them on the pot and cook them for a while before serving them out. It is best to use beef shank or other leaner parts for beef. In addition, there are many vegetable ingredients in the soup. You can add them according to your own preferences. In winter, drink a hot bowl of spicy vegetable beef soup with rice, which is healthy and warm. .