Ingredients

  • Oxtail 200g
  • Baby cabbage Half
  • Carrot Half
  • Tomato 1
  • Fresh ginger 1 piece
  • Green onions 1 paragraph
  • Cooking wine 1 spoon
  • Peppercorns 2 grams
  • Fragrant leaves 2 grams
  • Tangerine peel 2 grams
  • Anise 2 pcs
  • Cinnamon 1 piece
  • Tomato sauce 2 spoons
  • Refined salt 2 grams
  • White sugar 1 spoon

Steps

Delicious Suhe Soup

1. Clean the pig tail

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2. Add cold water to the pot and blanch the oxtail

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3. Boil the water for five minutes

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4. Take out the blanched oxtail and wash it with warm water

5. Cut fresh ginger into small slices and green onions into small sections

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6. Prepare accessories: bay leaves, tangerine peel, peppercorns, cinnamon and star anise

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7. Put all the accessories into the seasoning box

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8. Add boiling water to the pot

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9. Add blanched oxtail

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10. Add ginger slices

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11. Add green onion segments

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12. Put in the spice box

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13. Add 1 spoonful of cooking wine

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14. Cover the pot, bring to a boil over high heat, then simmer over low heat for 3 hours

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15. The oxtail soup is ready

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16. Cabbage, carrots, tomatoes

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17. Clean the tomatoes and cut a cross in the middle

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18. Put the tomatoes into a bowl, add boiling water, and blanch for 3 minutes

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19. Take out the tomatoes and peel them

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20. Cut the tomatoes into small dices

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21. Peel the cabbage and clean it

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22. Cut the cabbage into shreds

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23. Wash and peel the carrots

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24. Cut the carrots into shreds

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25. Add the cooked oxtail soup to a small casserole (just the soup)

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26. Add shredded carrots, bring to a boil and simmer for 10 minutes

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27. Add tomatoes, bring to a boil and simmer for 10 minutes

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28. Add shredded cabbage

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29. Bring to a boil and simmer for 15 minutes

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30. Add 2 tablespoons of tomato sauce

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31. Mix thoroughly

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32. Add refined salt and sugar and mix thoroughly

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33. Delicious Suhe soup is ready

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34. The sweet and sour Suhe soup is ready to eat

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35. Delicious Suhe soup is colorful and nutritious~

Tips

  1. 1. To make this soup, you must follow the steps.
  2. 2. The simmering time can be adjusted appropriately according to your own needs.
  3. 3. Vegetables can be added according to your own taste.
  4. 4. Ox tail can be replaced with pork ribs or large bone sticks.