Pork 1000 grams Dough 300g
Potato 2 Eggplant 2
Vegetable oil 1 scoop Light soy sauce 1 scoop
Cooking wine 1 scoop Salt 1 scoop
Ginger Appropriate amount Garlic Appropriate amount
Stewed meat buns Appropriate amount
Eat more of this dish in winter. It’s delicious and inexpensive. It’s easy to make in one pot. #olivechineseflavorThanksgiving and deliciousness# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe illustration 1

Step 1

Prepare the main cooking ingredients, potatoes, eggplants, and meat. They need to be washed and cut into pieces. #olivechineseflavorThanksgivingTimothy# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe illustration 2

Step 2

Stir-fry the onions and ginger, stir-fry the pork, and add an appropriate amount of cooking wine to remove the fishy smell and enhance the freshness.#olivechinese-flavor-thankful-tasting# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe with illustrations 3

Step 3

Braised meat must be added with braised soy sauce, no matter what kind of meat it is, seasoning and coloring are also a must. #olivechineseflavorThanksgivingTimothy# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe with illustrations 4

Step 4

If you can eat spicy food, you can add chili pepper or other seasonings. Before adding water, put some stew meat packets and add an appropriate amount of salt, so that the stew meat will become softer more easily. #olivechineseflavor, thanksgiving and deliciousness# Eat more of this dish in winter, it’s delicious and not expensive. Simple one-pot recipe illustration 5

Step 5

When the meat is stewed, add potatoes and eggplant pieces. #olivechineseflavorThanksgivingadded Deliciousness# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe with illustrations 6

Step 6

Place the prepared puff pastry on top of the vegetables in the pot and simmer for a few minutes #olivechineseflavorThanksgiving and deliciousness# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe with illustrations 7

Step 7

Add another piece of bread on top of the one placed first. Remember to cover the pot and simmer on low heat for about 10 minutes. When the cake changes color, it is ready to be taken out of the pot.#olivechinese-flavor-thankful-tasting# Eat more of this dish in winter , delicious and inexpensive, simple one-pot recipe with illustrations 8

Step 8

share Eat more of this dish in winter. It’s delicious and inexpensive. Simple one-pot cooking techniques.

1. When steaming cakes, put one cake first and wait until the cake changes color, then add another cake. By analogy, the pancakes will not stick together. 2. If you don’t add meat, you can add staple food to the stew and it will be the same.