Egg noodles with chopped green onion
Ingredients
- Dried noodles Appropriate amount (for one person)
- Green vegetables 2 pieces
- Egg One
- Scallions 3 roots
- Salt Appropriate amount
- Light soy sauce Appropriate amount
- Sesame oil Appropriate amount
- Five-spice powder Appropriate amount
- Oil Appropriate amount
- Chicken essence Appropriate amount
Steps
1. Add chopped green onion to the bowl
2. Add appropriate amount of salt
3. Add appropriate amount of light soy sauce
4. AddAdd appropriate amount of chicken essence
5. Add appropriate amount of five-spice powder
6. Add appropriate amount of sesame oil
7. Heat oil in a pan and fry poached eggs
9. Add appropriate amount of water
10. While the water is boiling, wash the vegetables. Wash the vegetables thoroughly
11. Boil water and pour in noodles
12. Cook until the noodles float and they are done
13. Cook vegetables
14. Ladle the noodle soup into the bowl
15. Add noodles
16. Code the vegetables
17. Add the eggs and the scallion and egg noodles are completed!
18. Start eating, it smells so good!
19. Finished product picture!
