Old Man · Fried Shrimp in Oil

Macrobrachium 500g	Light soy sauce 1 scoop
Old soy sauce Half spoon	Chicken Essence 1 scoop
White sugar One tablespoon	Mature vinegar 1 scoop
Arowana Coriander Seed Oil Appropriate amount

Old man's recipe for fried shrimps in oil

Step 1

After cleaning the macrobrachium, pour a large amount of arowana rapeseed oil into the pot

Step 2

Oil temperature. Test it with a piece of ginger. Once there are dense bubbles, you can add the Macrobrachium.

Step 3

Fry for 1 minute for the first time

Step 4

Take out and set aside

Step 5

and then proceedRe-explosion, about 30 seconds

Step 6

Serve out and set aside

Step 7

Sauce: 1 spoon dark soy sauce, 3 spoons light soy sauce, 1.5 spoons sugar, 0.5 spoon chicken essence, 1 small bowl of boiling water;

Step 8

Leave oil in the pot, add shredded ginger and fry until brown

Step 9

Pour in the prepared sauce and cook until thickened

Step 10

Pour in the Macrobrachium

Step 11

Before serving, add scallions and pour in a ring of vinegar.

Step 12

Stir evenly so that the whole shrimp is coated with sugar sauce and serve.

Step 13

Get your gloves ready and let's eat Old man·Oil-fried shrimp cooking techniques