Sichuan Style Green Pepper Cheese Beef Mooncake

2024-09-25 09:27:01 Festival food

Oily skin:	All-purpose flour 135 grams
Fine sugar 20 grams	Lard 48 grams
Warm water 54 grams	Pastry:
Cake flour 110 grams	Lard 55 grams
Stuffing:	Beef stuffing 250g
Anjia Sichuan flavor green pepper cheese slices 3 tablets

Recipe for Sichuan Style Green Pepper Cheese Beef Mooncakes #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 1

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 1

Step 1

Add all-purpose flour and lard into the basin #cheesecover was exploded to change the flavor of the cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 2

#cheesecover was exploded to change the flavor of the cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 2

Step 2

Add caster sugar #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 3

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 3

Step 3

Pour warm water #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 4

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 4

Step 4

Knead into smooth dough #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 5

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 5

Step 5

Pour low-gluten flour and lard into the basin #Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 6

#Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 6

Step 6

Knead into dough #Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 7

#Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 7

Step 7

Wrap the dough and pastry in plastic wrap and refrigerate for about 20 minutes #cheesecovered quilt Explosive Change Zhiwei#Sichuan Style Green Pepper Cheese Beef Mooncake Recipe Illustration 8

#cheesecovered quilt Explosive Change Zhiwei#Sichuan Style Green Pepper Cheese Beef Mooncake Recipe Illustration 8

Step 8

Tear Anjia Sichuan-flavored green pepper cheese slices into four small slices, fold them in half and set aside #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 9

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 9

Step 9

Cheese slices wrapped in beef filling #cheesecover was exploded and changed to cheese flavor#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 10

#cheesecover was exploded and changed to cheese flavor#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 10

Step 10

Place in the refrigerator to chill for later use #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 11

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 11

Step 11

Divide the dough into 21g/piece, and divide the pastry into 13g/piece #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 12

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 12

Step 12

Wrapped in puff pastry #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 13

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 13

Step 13

Roll out and fold into three halves, let rest for a while #cheesecover was exploded and changed to cheese flavor#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 14

#cheesecover was exploded and changed to cheese flavor#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 14

Step 14

Roll it out again and roll it up from top to bottom #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 15

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 15

Step 15

Relax for 10 minutes #cheesecoverquilt bursting into cheese flavor#Sichuan flavor green pepper cheese beef mooncake recipe illustration 16

Step 16

Pinch up both ends, press flat, and roll into a round shape #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 17

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 17

Step 17

Wrapped in beef cheese filling #cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 18

#cheesecover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 18

Step 18

Place seam side down on baking sheet #Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 19

#Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 19

Step 19

Bake in the preheated oven at 200 degrees for about 20 minutes #Cheese cover was exploded to change the flavor of cheese#Sichuan flavor green pepper cheese Beef mooncake recipe illustration 20