Black fungus 50 grams Lean meat 100 grams
cowpea 200 grams Green onion 10 grams
red pepper 10 grams
How to make stir-fried diced pork with cowpeas, black fungus and black fungus # Lidong the first supplement# Stir-fried cowpea, black fungus and diced pork Illustration of how to do it 1

Step 1

Diced pork seasoned and marinated for flavor# Lidong the first supplement# Stir-fried cowpea, black fungus and diced pork Illustration of how to do it 2

Step 2

Blanch the cowpeas and set aside # Lidong the first supplement# Stir-fried cowpea, black fungus and diced pork Illustration of how to do it 3

Step 3

Diced pork stir-fried and ready # Lidong the first supplement# Stir-fried cowpea, black fungus and diced pork Illustration of how to do it 4

Step 4

Sautéed side dishes # Lidong the first supplement# Stir-fried cowpea, black fungus and diced pork Illustration of how to do it 5

Step 5

seasoning stage # Lidong the first supplement# Stir-fried diced pork with cowpeas, black fungus and Illustration of how to do it 6

Step 6

Get started Cooking tips for stir-fried diced pork with cowpeas, black fungus and black fungus

You can adjust the seasoning ratio appropriately according to your own taste