cowpea recipes

50g black fungus 100g lean meat 100g cowpea 200g green onion 10g red pepper 10g cowpea black fungus stir-fried diced pork Step 1 Season the diced meat and marinate to taste Step 2 Blanch the cowpea and set aside Step 3 Stir-fry the diced pork and set asid

30 grams of rock sugar, 4 small red peppers, a little white wine, a little water, 1000 grams of cowpeas, 1500 grams of salt, 150 grams of garlic cloves, an appropriate amount of wild mountain pepper, an appropriate amount of ginger slices, 4 slices of Sic

150 grams of beef, 150 grams of cowpeas, 3 cloves of garlic, 15 grams of chopped green onion, 10 grams of beef, stir-fried cowpeas. Step 1: Season the beef and marinate for 3 minutes to add flavor. Step 2: Stir-fry the beef and put it on a plate. Step 3:

1 bitter gourd, 200g eggplant, 100g dried chili pepper, 5 Sichuan peppercorns, appropriate amount of salt, 5g vegetable oil, 10g light soy sauce, 15ml ginger slices, 3 or 5 slices of chicken essence or 3g MSG. How to make a meal. Step 1: Cut the eggplant,

1. Prepare the ingredients. 2. Chop the garlic and ginger into fine pieces, and cut the small pepper into small rings.