Myllyn Paras whole grain large oatmeal 30g red bean paste 100g milk 8g kiwi 1 honey 4g red bean oatmeal dessert cup recipe step 1 prepare all the ingredients, because the oats need to be cooked, so use whole grain oats The slices will taste better. Step 2
Red bean filling: 300g cheese Momoyama skin 65g matcha Momoyama skin 65g cherry Momoyama skin 65g chocolate Momoyama skin 65g red bean Momoyama mooncake recipe Step 1 Ingredients: Momoyama skin and red bean filling, you can make them yourself or buy them
Thai sago, 500g red bean paste, 500g vacuum rice dumpling leaves, 35 pieces of Mingqian Longjing, a small amount of cotton rope, a bundle of green tea sago and red bean rice dumplings. Step 1: Brush the rice dumpling leaves one by one with warm water, the
Round glutinous rice (dry) 600g red bean paste 200g rock sugar hawthorn filling 200g wine grain purple rice filling 200g rice dumpling leaves appropriate amount of delicious sweet rice dumplings Step 1 Preparation of ingredients: Soak the glutinous rice i
375g red bean paste (15 50g mooncakes) 50g mooncake skin 15 mooncakes Butter 36g honey 36g condensed milk 36g low-gluten flour (or all-purpose flour) 100g cornstarch 20g red bean paste mooncake recipe Step 1 Soften the butter After whipping, add honey and
1. Prepare various noodles 2. Red bean paste from Guangzhou Restaurant