Sandalwood 300g (Sheep fennel) Coriander 50g 1 segment green onion (approximately 5g) 1 piece old ginger (approximately 5g) 1 tablespoon Shaoxing wine (15ml) 4 teaspoons chicken oil (20ml) 1 teaspoon sesame oil (5ml) 50ml chicken broth salt 1 tsp (5g) whi
250 grams of winter melon, dried prawns, 10 edamame seeds, a small bowl of salt, 1 gram of chicken juice, seasoning, 5 grams of chicken oil, a spoonful of ginger powder, a little winter melon, edamame and dried shrimp soup. Step 1: Here is a picture of th
10 large shrimps imported from Thailand, half a leaf, a small packet of chicken oil, sweet or not spicy, a spoonful of salted egg yolk sauce, a spoonful of salt, an appropriate amount of delicious large boiled dried shreds, step 1, a picture of the finish
One piece of white fish, 4-inch sections of ginger, 5 slices of chicken fat. How to make steamed Taihu white fish. Step 1: Prepare the ingredients. Step 2: Cut the white fish into sections and soak it in light salt water for 30-40 minutes. Soaking in ligh
1. Braised beef ingredients: star anise, peppercorns, cinnamon, dried chili peppers, and ginger. Because there is very little beef that needs to be braised, there are very few ingredients used. You can add these according to your own preferences. 2. Wash