Corn noodles (thin) 300g white flour 150g yeast powder 5g beans 1000g spare ribs 600g potatoes (large) 1 corn 1 stick light soy sauce 1 spoon dark soy sauce 1 spoon oyster sauce half spoon stock 1200ml green onion 1 piece of ginger 3 slices of Sichuan pep
Pancake stove (36*8 for home use) 1 white flour 1000g corn flour 40g soybean flour 40g warm water refined salt 10g sweet noodle sauce appropriate amount of starch sugar chicken essence thirteen spice lettuce sesame spring onion crispy sausage breakfast an
150g white flour, corn flour, 90g white sugar, 30g eggs, 60g milk, 100g yeast, 6g cornmeal and red date cake. Step 1: Ingredients required. Sift the white flour and corn flour and set aside. Step 2: Peel and chop the red dates. Step 3: Beat the eggs. Add
300 grams of white flour, 6 grams of yeast, 6 grams of carrots, 2 eggs, 2 light soy sauce, 1 spoon of oyster sauce, 1 spoon of sesame oil, 1 spoon of salt, 2 grams of cooking oil, 3 spoons of vermicelli, 3 handfuls of carrot and egg buns. Step 1: Prepare
499
241
