1 chicken leg, 1 yam, 1 carrot, half a jujube, 3 angelica root, 10g Ophiopogon japonicus, 10g American ginseng, 5g wolfberry, 10g longan meat, 10g astragalus, 10g chicken leg, yam nourishing soup. Step 1: 1 chicken leg, 1 yam, 1 carrot. Step 2: Preparatio
Half a black-bone chicken, half a root of Angelica sinensis, half a root of Codonopsis pilosula, 2 stalks of astragalus, 4 slices of salt, a spoonful of red dates, 3 wolfberries, a pinch of old ginger, a piece of cooking wine, a spoonful of angelica and a
4 large chicken legs, 6 red dates, 6 Codonopsis pilosula, 8g wolfberry, 1 small handful of astragalus, 10g of angelica root, 5 small slices of dry dipping ingredients, optional salt, appropriate amount of cooking wine, 1 spoon of green onion, appropriate
1 whole chicken 1 shiitake mushroom 8 fungus 8 red dates 3 astragalus 5 slices Codonopsis pilosula 1 root Angelica sinensis 5 slices salt 1 spoon winter tonic chicken soup Recipe Step 1 Soak the fungus and tear it into small pieces, dry shiitake mushrooms
750 grams of lamb front leg, one green onion, 1 piece of ginger, 2 pieces of star anise, 2 pieces of cinnamon bark, 1 piece of bay leaves, 3 pieces of angelica root, 1 piece of astragalus, 5 pieces of white peppercorns, 1 handful of white radish, half a r
800g mutton chops 1 sliced ginger 8 water chestnuts 1 piece sugar cane 300g pitted red dates 4 longan meat 6g yam slices 20g angelica 9g Codonopsis pilosula 4g tangerine peel (removed) 3g white peppercorns 2 Appropriate amount of rice wine, appropriate
600g shrimp tails, 150g lotus root, 3 scallions, 80g ginger, 25g dried chili pepper, 20g bay leaf, 2 star anise, 1 clove, 3 angelica dahurica, 3 dried orange peels, 2g grasshopper, 1 white button, 3-5 nutmegs, 1 1 Amomum villosum 1 Angelicae 2g Galangal 3