Shredded kelp recipes

100 grams of shredded kelp, 1 carrot (small), spicy millet, 1 small onion, 1 clove of garlic, 2 cloves of light soy sauce, 2 tablespoons of rice vinegar, 1 tablespoon of sugar, 2 grams of sesame sesame oil, a little cold and spicy kelp shreds. Step 1: Pre

Appropriate amount of shredded kelp, appropriate amount of dry tofu, appropriate amount of carrots, appropriate amount of bean sprouts, appropriate amount of carefully selected juice, appropriate amount of minced garlic, appropriate amount of spicy millet

100 grams of shredded kelp, 1 piece of bean skin, 1 carrot, 1 bean sprout, 50 grams of enoki mushroom, 50 grams of millet, 2 garlic, 3 cloves of chili powder, 1 spoon of sesame seeds, 5 grams of salt, 2 grams of light soy sauce, 3 spoons of oyster sauce,

400g shredded kelp, 5 cloves of garlic, 1 stick of parsley, 1 green onion, 1 stick of mature vinegar, 3 tsp light soy sauce, 4 tsp cooking oil, 4 tsp red rice, 6 sesame sesame oil (optional), half a tsp of hot and sour shredded kelp, step 1. Cut the kelp

Half a pound of shredded kelp, appropriate amount of millet, appropriate amount of minced garlic, 1 spoon of salt, sugar, MSG, appropriate amount of light soy sauce, 1 spoon of vinegar, 1 spoon of oyster sauce, a little bit of cooked sesame, a little grea