600 grams of backbone, 1 piece of white radish, appropriate amount of salt, appropriate amount of ginger, appropriate amount of white pepper, 5 grams of cooking wine, 2 tablespoons of white radish spine soup. Step 1: Soak the fresh spine in cold water for
500 grams of backbone, cooking wine, 20g of kelp, half a stick of salt, appropriate amount of scallops, 1 handful of shrimp skin, 1 handful of backbone kelp soup. Step 1: Backbone kelp soup is not only a pleasure for the taste buds, but also a nourishing
400 grams of backbone, 1 section of lotus root, 1 small shrimp skin, 1 handful of mung beans, 1 handful of salt, 4 grams of peanut oil, 15 grams of candied dates, 2 dried shrimps, lotus root spine soup, step 1, lotus root spine soup, a good nourishing pro
Appropriate amount of backbone, 2 sections of dried Huaishan slices, appropriate amount of Hunan lotus seeds, appropriate amount of Smilax, appropriate amount of barley, appropriate amount of gorgon seeds, appropriate amount of red peanut rice, appropriat
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