Appropriate amount of cabbage, appropriate amount of mushrooms, 150g of pork for dumpling wrappers, depending on how much shrimp skin powder you want. A little amount of cabbage and mushroom dumplings. Step 1: Prepare the ingredients: cabbage, mushrooms,
200g glutinous rice, half a sausage, half a mushroom, 3 carrots, half a dumpling wrapper, 500g salt, light soy sauce, chicken essence, cooking oil, appropriate amount of glutinous rice, sausage and shaomai. Step 1: Prepare all the ingredients. The glutino
250g pork belly, half a lotus root, celery dumpling skin, cooking wine, appropriate amount of light soy sauce, 1 spoon salt, 2 spoons dark soy sauce, 1 spoon thirteen spices, 1 tsp sugar, 1 tsp cooked oil, lotus root, celery and fresh meat steamed dumplin
1. Prepare the ingredients first 2. Beat the eggs evenly
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