fragrant rice recipes

100 grams of lean pork, 100 grams of pork liver, 100 grams of shallots, one cilantro, one cornstarch, one tablespoon of cooking wine, one cup of basmati rice, one cup of oil and salt, the right amount of lean pork liver porridge. Step 1: Prepare all the i

5~6 sheets of seaweed, eggs, 3 fragrant rice, serving for four, a little spinach, 2 ham sausages, 1 carrot, 2 sesame seeds, 2 tablespoons of sesame oil, 3 tablespoons of soy sauce, 3 tablespoons of salt, 1 tablespoon of savory kimbap. Step 1: Wash the ing

10 ribs of Agaricus blazei blazei blazei 10 600g fragrant rice 2 cups Chinese cabbage 250g garlic cloves 4 ginger 3 slices rice wine 1 tablespoon soy sauce 3 tablespoons oyster sauce 1/2 tablespoon salt 2 teaspoons sugar 1 teaspoon corn oil 15g Agaricus b

100g scallop meat 100g peas 100g corn kernels 100g fragrant rice 80g glutinous rice 50g spring onion 1 and a few slices of ginger salt 6g coriander 1 root cooking wine 3g oyster sauce 3g light soy sauce 3g Maggi fresh soy sauce 2g black pepper 1g Porridge

1. Soak all ingredients and scallops and tear them apart. 2. Soak the oats in advance and wash the fragrant rice.