Corn, one rib, several nests, one melon, one bean, several star anise, several garlic slices, several ginger slices, several bell peppers, some Northeast stew. Step 1: Raw material processing: corn---cut into small strips; ribs---purify the water after dr
12 small abalones, 1 potato, 1 rock sugar, 15 grams of green onion, 10 grams of ginger, 10 grams of garlic, 10 grams of star anise, 1 bay leaf, 2 pieces of cinnamon bark, 1 small piece of cooking wine, 2 spoons of light soy sauce, 2 spoons of dark soy sau
10 ribs of Agaricus blazei blazei blazei 10 600g fragrant rice 2 cups Chinese cabbage 250g garlic cloves 4 ginger 3 slices rice wine 1 tablespoon soy sauce 3 tablespoons oyster sauce 1/2 tablespoon salt 2 teaspoons sugar 1 teaspoon corn oil 15g Agaricus b
1. Cut the yuba into small pieces and soak in warm water until soft. 2. Wash and cut the ribs and set aside.
1. Peel the yam 2. Cut into small pieces and soak in water to prevent oxidation
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