Clam meat, a bowl of eggs, two onions, half a loofah, a small piece of ginger powder, a little sea salt, black pepper, an appropriate amount of salad oil, a little flour, a little clam cake. Step 1: Here is a picture of the finished product. Step 2: The c
Half a bowl of rice, chicken breast, one loofah, half a wolfberry, a dozen salt, half a spoonful of light soy sauce, an appropriate amount of sesame oil, a few drops of pepper, 0.1g loofah and shredded pork porridge ----- Step 1 for spring health preserva
6 scallops, 6 abalone, 6 salmon, 1 egg, 3 Arctic shrimps, appropriate amount of broccoli, 1 loofah, 1 garlic, 2 vermicelli, 1 handful of low-fat and low-calorie dinner recipe, step 1, stir-fried loofah, step 2, smooth egg salmon, step 3, garlic vermicelli
2 eggs, 1 loofah, 1 chopped green onion, some salt, 1 tsp sugar, 1 tsp sesame oil, 1 tsp MSG, a little luffa, scrambled eggs. Step 1: Peel the loofah. Step 2 Cut the hob block. Step 3 Beat the eggs. Step 4: Heat the oil and pour in the egg liquid. Step 5:
500g razor clams, 2 loofahs, appropriate amount of chicken heads, rice, appropriate amount of minced garlic, ginger slices, coriander, appropriate amount of cooking wine, 1 tablespoon of oyster sauce, 1 tablespoon of sake, 1 tablespoon of salted duck eggs
1. Prepare raw materials in advance. 2. Soak the sixty-year-old beetles in salt water and let them spit out some sand.
1. Prepare materials 2. Soak the vermicelli in water to soften it
1. Main ingredients: clams, luffa, green onions and garlic cloves. 2. Soak clams in light salt water for more than 1 hour and spit out s
1. Prepare all ingredients. 2. Wash the wolfberry.
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