Appropriate amount of coarse grained salt for quail eggs, 1000g of cumin, a small amount of star anise, 1 bay leaf, appropriate amount of Sichuan peppercorns, appropriate amount of kaempferol, appropriate amount of oven salted quail eggs. Step 1: Spread t
Three-yellow chicken 1 shiitake mushroom 4 chives 3 pieces of old ginger 10 pieces of coarse salt 200 grams of Sichuan peppercorns 10 or so aniseed 2 pieces of Huadiao wine 50g of light soy sauce 10g of lotus leaf Beggar's chicken Recipe: 1. Add Sichuan
500g of pork belly, 10g of five-spice powder, 10g of ginger slices, appropriate amount of Sichuan pepper, a little green onion, a little cumin powder, 2 tablespoons of pepper, 2 tablespoons of TOTALO original fresh onion and ginger cooking wine, 2 tablesp
How to make salt-baked snails with coarse salt and ginger slices. Step 1: Soak the snails, spit out sand, and wash them. Step 2: Put tin foil in a baking pan, layer with coarse salt, put the snails on the coarse salt, put two or three slices of ginger, an
2 Chinese cabbage (about 10 pounds) garlic 100g ginger 50g onion 1 apple 2 pears 1 white radish and half a green onion 1 small handful of leeks 1 small handful of coarse salt 200g chili powder 200g water appropriate amount glutinous rice flour 50 How to m
500 grams of pork belly, 3 slices of ginger, 3 slices of Sichuan peppercorns, 1 spoon of cooking wine, 1 spoon of five-spice powder, 1 spoon of cumin powder, 1 spoon of chili powder, 1 spoon of sugar substitute, 1 spoon of light soy sauce, 2 spoons of coa
1. Wash the chicken and drain the water. Peel and wash the ginger and cut it into thin slices. 2. Spread salted chicken powder evenly on both sides of the chicken, spread out the oil paper, add the chicken, and put the ginger slices on top of the chicken.
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