Shredded pork recipes

100 grams of shredded pork, 250 grams of celery, 1 spoon of salt, 2 spoons of shredded ginger, 2 grams of celery, stir-fried shredded pork. Step 1: Stir-fry the shredded pork until it changes color. Step 2 Add shredded ginger. Step 3 Add light soy sauce a

100 grams of shredded pork, whipped bamboo shoots (or winter bamboo shoots, or spring bamboo shoots), a handful of pickled radish, a handful of pickled vegetables (Hangzhou pickled vegetables), a suitable amount of salt for your own consumption, half a sp

[Main Ingredients] 200 grams of shredded pork, 3 slices of dried tofu, appropriate amount of leeks [Accessories] A few vine peppers [Meat marinade] 1 spoon of dark soy sauce, 0.5 tsp of salt, an appropriate amount of cooking oil [Seasoning] 1.5 tsp of lig

Pickled mustard pickles. Appropriate amount of shredded pork. Appropriate amount of shredded louver. A little green onion. A little dried red pepper. A little minced ginger. A little salt. A little sugar. A little dark soy sauce. A little light soy sauce.

100g hexagonal melon, shredded pork, 400g red pepper, 15g chopped green onion, 10g white scallions, 15g hexagonal melon, stir-fried shredded pork, Step 1: Season the shredded pork, marinate and add flavor. Add the shredded pork and season it. Step 5: Stir

50g shredded pork, appropriate amount of salt, appropriate amount of cooking wine, a little light soy sauce, a little bergamot, 1 white pepper, a little bergamot. How to stir-fry shredded pork. Step 1: Add cooking wine, light soy sauce, and white pepper t

Source dry powder, appropriate amount of shredded pork, 40 grams of cabbage, 2 fungus, 10 grams of carrots, 20 grams of sour beans, 20 grams of sour chili, 5-10 green garlic, 1 stick of Guilin snacks, how to make stir-fried dry powder: 1. Soak the dry pow

250 grams of Shanghai thick noodles, shredded pork, 150 grams of chicken feathers, 300 grams of fresh shiitake mushrooms, 4 light soy sauces, 35 ml of dark soy sauce, 20 ml of cooking oil, 20 ml of cooking wine, 15 ml of cornstarch, appropriate amount of

"Totle" chicken essence seasoning (three kinds of fresh food) 5 grams of "Totle Original Fresh" special braised soy sauce 5 ml of "Totle Original Fresh" first-order light soy sauce 5 ml of "Totle Original Fresh" cooking wine Appropriate amount of

1. Prepare ingredients. 2. Add salt, cooking wine and pepper to the shredded pork and mix well.