650 grams of pork belly, long beans, ginger, onion, garlic, 2 bay leaves, 1 red pepper, half rock sugar, appropriate amount of salt, appropriate amount of Huadiao wine, appropriate amount of Zhuhou sauce, 1 spoon of light soy sauce, 2 spoons of oyster sau
1. Wash the chicken legs and use toothpicks to poke some small holes in the chicken legs to allow the flavor to enter. 2. Poke both sides.
1. First buy the beef in the picture. You must use this beef to make it delicious. Because beef contains a lot of tendons, the beef is chewier and less likely to fall apart.
1. First, soak the purchased beef in cold water repeatedly. When the water becomes turbid, change it. Repeat until the water is clear, which can help remove the fishy smell of the beef.
1. Thaw the lamb spine in advance. If you are buying fresh lamb spines, it is best to tell the butcher that you want to make lamb scorpions and ask them to help chop them into small pieces.
1. Prepare the required ingredients 2. Wash the pork belly and cut into four cubes
1. 1. First wash the mutton with warm water and soak it in warm water for about 1 hour to remove the blood. 2. 2. Then take out the mutt
1. Wash the beef, soak it for 30 minutes, add it to the pot with cold water and bring to a boil. 2. Remove the blood foam, drain and set aside.
1. 1. Wash the kimchi and dry it without any oil; 2. 2. Prepare a pot of cold boiled vegetables
1. Buy eggs. 2. Rinse in water.
1. Wash the beef brisket and cut it into small pieces. Put it in a large bowl and soak it in cold water for 2 hours. After soaking, wash and set aside.
1. Put the pork skin into the pot and cook for 8-10 minutes. Take it out. 2. Spread the cooked pork skin flatly on the cutting board, wi
1. Blanch the chopped ribs in a pot under cold water. 2. Take them out, rinse them and control the water.
1. Wash the pork belly, add cold water to heat, boil the water, skim off the foam 2. Remove and cut into large pieces
1. One sauerkraut bought in the market 2. One big stick bone, let the butcher sell it and chop it into two sections
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