Low gluten flour recipes

  • Depp Oven Recipe – Nutty Raspberry Tart

    Depp Oven Recipe – Nutty Raspberry Tart

    Low-gluten flour 150g butter 30g Depp Oven Recipe - Nut Raspberry Tart Recipe Step 1 Make the tart crust first, cut the butter into cubes and soften it for later use; Step 2 Butter and fine sugar, mix evenly; add egg yolk and water, and finally add Mix th

    2024-11-01
    10
  • Yogurt chiffon cake

    Yogurt chiffon cake

    100 grams of low-gluten flour, homemade sugar-free original yogurt, 150 grams, 65 grams of shelled eggs, 5 caster sugar, 30 grams of yogurt chiffon cake, step 1. Prepare all the materials: low-gluten flour, 65 grams of shelled eggs, homemade thick origina

    2024-10-29
    20
  • Chocolate chiffon cake

    Chocolate chiffon cake

    Sunflower oil (flavorless oil is enough) 30g milk (or yogurt according to personal preference) 30g low-gluten flour 45g fine sugar (egg yolk paste) 10g three eggs, about 150g fine sugar (meringue) 30g Chocolate powder, 5 grams of white vinegar or lemon (m

    2024-09-29
    31
  • Milk waffles

    Milk waffles

    50 grams of low-gluten flour 10 grams of whole wheat flour 10 grams of milk 30 grams of milk 2 eggs with zero calories 10 grams of lemon juice/vinegar A few drops of vegetable oil 10 grams of milk How to make waffles Step 1 Separate the egg whites and yol

    2024-09-27
    29
  • milk bar

    milk bar

    Butter 50g low-gluten flour 100g condensed milk 50g milk powder 25g milk 8g milk stick recipe Step 1 Prepare the ingredients according to the recipe table Step 2 Prepare the ingredients according to the recipe table Step 3 Use a whisk at low speed to beat

    2024-09-13
    30
  • Oven eight inch cake

    Oven eight inch cake

    Egg yolk part: 5 egg yolks, 60g milk, 100g low-gluten flour, protein part: 5 egg whites, 100g sugar, 100g lemon juice or white vinegar, two drops of oil, 60g, oven eight-inch cake, step 1, preparation of materials, step 2, separate egg yolks, and pack the

    2024-09-10
    20
  • Sesame Mooncake

    Sesame Mooncake

    100g of low-gluten flour, 75g of inverted syrup, 75g of alkaline water, 2g of corn oil, 25g of sesame filling, 300g of sesame mooncakes. Step 1: Add syrup, corn oil, and alkaline water to a basin, and stir evenly. Step 2 Add flour and knead until dry powd

    2024-09-05
    29
  • Rye cake

    Rye cake

    1. Mix low-gluten flour and rye flour thoroughly 2. Add baking powder and baking soda

    2024-08-15
    29