dried cranberries recipes

12g peach gum, snow swallow, 8g saponin rice, 6g dried cranberries, 10g rock sugar, 20g peach gum, snow swallow, cranberry soup. Step 1, take 1, step 2, take 8g snow swallow, add 150g of water and soak for about 18 hours. (The foaming rate of Xueyan is ve

[Filling] (about 35G each): Butter 60G white sugar 40G egg liquid 60G coconut 120G low flour 20G dried cranberries 30G [Crust] (15G each): golden syrup (or invert syrup) 47G vegetable oil 20G 枳水 1.3 G all-purpose flour (plain flour) 67

1. Pour the yeast into the mixing bowl 2. Add the milk and stir until the yeast melts

1. After the butter is softened, add fine sugar and salt 2. Beat it slightly with a whisk

1. Sift the flour. 2. Cut the butter into small pieces and soften at room temperature.

1. Prepare the ingredients. 2. Lay the sushi roll flat on the table, put a piece of seaweed on it, and spread the cool rice evenly on th

1. Weigh various ingredients. The first time I used American almond slices. 2. The second time and the third time I used low-temperature roasted sweet almond powder.

1. Prepare the materials. 2. Pour the rice cake pre-mixed powder into the container and stir while adding water.