3 slices of bread, green pepper, 5g ham sausage, 15g mozzarella cheese, 18g quail eggs, 3 tomato sauce, appropriate amount of bread, small pizza. Step 1, prepare the ingredients. Step 2, blanch the green pepper for 30 seconds in advance, drain and set asi
Half a banana, mozzarella cheese ball, appropriate amount of tomato sauce, appropriate amount of whole wheat toast, 2 slices of peas, corn kernels, carrot diced, appropriate amount of shredded mozzarella cheese, appropriate amount of banana cheese toast p
1 slice of steamed buns, 1 slice of cheese, 1 slice of shredded mozzarella cheese, appropriate amount of bacon, ham, 3 slices of eggs (for brushing the surface), 1 sesame seed, appropriate amount of green onions. How to make steamed bun pizza. Step 1 Prep
Dough: high-gluten flour 150g low-gluten flour 60g milk powder 13g water 130g olive oil 15g caster sugar 10g dry yeast 3g salt 2g Italian vanilla a little filling: 300g fresh shrimp 300g Totole fresh chicken juice appropriate amount of olive oil 30g black
All-purpose flour 600g butter 40g minced beef 600g mozzarella cheese Appropriate amount of chopped onion Appropriate amount of salt 6g sugar 6g minced carrot Appropriate amount of minced garlic Appropriate amount of tomato A large amount of black pepper A
Cream cheese 200g whipping cream 120g yogurt 180ml digestive biscuits 80g butter 40g caster sugar 60g lemon juice 10g gelatine 2 slices brandy 1 spoon (optional) Steps for making yogurt mousse cake 180g digestive biscuits into a mixing bowl and mashed 2Po
1 pack of yogurt, 1 pack of Oreo biscuits, 1 pack of fruit, appropriate amount of Oreo yogurt. Step 1: Prepare the raw materials, original yogurt and Oreo biscuits. You can mix the fruits according to your own preferences. Step 2: Cut the fruit into small
50g unsalted butter, 90g low-gluten flour, 90g powdered sugar, 25g egg white, 1 filling: almond slices, 30g maltose, 30g butter, 30g powdered sugar, 15g Roman shield. Step 1: Soften butter at room temperature. Step 2: Add powdered sugar and beat evenly wi
90 grams of low-gluten flour, baking powder, 5 grams of cocoa powder, 16 grams of caster sugar, 80 grams of salt, 2 grams of eggs, 2 honeys, 15 grams of cooking oil, 8 grams of pure milk, 60 grams of vanilla extract, 1 gram of softened butter, 110 grams o
25g low-gluten flour for the crispy part, 10g butter for the batter part, 100g butter for the batter part, 2 eggs, 45g granulated sugar, 1 spoon (10g) of Benny’s mother blueberry jam, 140ml low-gluten flour, 250g baking powder, 10g Step 11 of how to make
Low-gluten flour 100g Anchor butter 50g powdered sugar 30g cocoa powder 5g Starbucks Colombian coffee 2 sticks (6.6g) Whipping cream 10g coffee biscuits Step 1 Soften the butter at room temperature Step 2 Add powdered sugar and stir until there are no par
1. Tart crust: 50g butter, 40g whole egg liquid, 65g powdered sugar, 160g low-gluten flour 2. Pudding liquid, 140g whipping cream, 140g milk, 50g condensed milk, 3 egg yolks 3. Baking temperature is 180 degrees Heat to 190 degrees for 30-35 minutes. Step
500g of milk, 150g of whipping cream, 65g of corn starch, 55-60g of fine sugar, 55-60g of vanilla pod, 1/2 stick of shredded coconut, about 50g of shredded coconut milk. Step 1: Cut the vanilla pod in half and take out the vanilla seeds. Step 2. Pour milk
Pumpkin 500g milk 250ml sugar 20g corn starch 40g yogurt a box of fruit appropriate amount of cooking oil appropriate amount of pumpkin yogurt dessert recipe step 1 prepare the ingredients, this cornstarch is corn starch. Step 2: Cut the pumpkin into piec
Whipping cream 160g low-gluten flour 100g baking powder 1.5g salt 1g honey 15g white sugar 25g eggs 60g butter Appropriate amount of yogurt Appropriate amount of blueberries Appropriate amount of cream How to make lattice waffles Step 1 Prepare ingredient
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