1. Tangyuan ingredients~ Prepare the fillings separately, according to your favorite taste~ 2. Soup ingredients, including black sesame seeds.
1. I used dried Ruo leaves. Soak the dried Ruo leaves and the ropes tied with the rice dumplings for two hours, then boil them in water for 5 minutes. Take them out and rinse them with clean water.
1. Soak the salted egg yolks in corn oil for 2 days in advance. 2. Spray high-strength white wine on the surface of the salted egg yolk,
1. Weigh all the ingredients to the required weight. 2. Take a clean basin, pour sugar into the water, and stir until the sugar dissolves and there are no obvious particles.
1. 1. Mix inverted syrup, ginseng water and corn oil evenly. 2. 2. Add moon cake powder and mix. Stir
1. Get a clean bowl. 2. Crack the eggs into a bowl.
1. Melt butter 2. Add sugar and mix well
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the ingredients. 2. Soak red dates, longans, and raisins in water until soft.
1. Prepare the required materials 2. Add 30 grams of glutinous rice flour to 40 grams of water and steam in a pot
1. Melt butter 2. Add sugar and mix well
1. Put appropriate amount of water in the pot, you can add some sugar. 2. After the water boils,
1. Soak the glutinous rice and red beans separately for one night, then drain. 2. Soak the dried rice dumpling leaves in advance, then boil them in a pot to sterilize them.
1. Mix invert syrup, soy water and peanut oil evenly. Be sure to mix thoroughly 2. Sieve the medium flour into a basin
1. Prepare the required ingredients. Snowskin mooncake powder is sold online, which eliminates the complicated process of making snowskin. It is simple and practical. 2. Take out 200g of snowskin mooncake powder and pour it into a bowl.
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