whole wheat flour recipes

  • Whole wheat cheese bread

    Whole wheat cheese bread

    [Dough] 210g high-gluten flour, 90g whole wheat flour, 90g white sugar, 30g water, 215g salt, 5g dry yeast, 5 Klubang seeds, 86g butter, 30g [Filling] appropriate amount of cream cheese, appropriate amount of raisins, appropriate amount of white sugar, ap

    2024-09-04
    32
  • Soft European bag

    Soft European bag

    60g high-gluten flour of old noodles 1g yeast 0.6g water 42g high-gluten flour for dough 400g whole wheat flour 100g brown sugar 45g salt 6g fresh yeast 15g water 355g old noodles whole butter 25g walnuts 50g soft European noodles How to make buns. Step 1

    2024-09-04
    29
  • Whole Wheat Butter Breadsticks

    Whole Wheat Butter Breadsticks

    150g whipping cream, 10g salt, 1.5g high flour, 160g whole wheat flour, 40g yeast, 2g whole wheat butter bread sticks. Step 1. Pour all the ingredients into the bread barrel and knead the dough in the bread machine for 45 minutes. Step 2. Still put the do

    2024-09-03
    28
  • Hamburger embryo

    Hamburger embryo

    170 grams of high-gluten flour, 85 grams of sugar, 40 grams of egg, one milk, 100 grams of light cream, 30 grams of condensed milk, 15 grams of salt, 2 grams of yeast, 2 grams of butter, 30 grams of hamburger embryos. Step 1: Combine milk yeast, light cre

    2024-08-30
    32
  • Dried Fruit Whole Wheat Bread

    Dried Fruit Whole Wheat Bread

    60 grams of Polish high-gluten flour 150 grams of whole wheat flour 50 grams of butter 10 grams of rose salt 3 grams of yeast 3 grams of water 170 grams of nuts and dried fruits Appropriate amount of dried fruits Whole wheat bread recipe Step 1 Prepare th

    2024-08-30
    34
  • Cod Sausage Pizza

    Cod Sausage Pizza

    120g whole wheat flour 30g sugar 5g yeast 3g milk 80g salt 2g vegetable oil 10g onion appropriate amount broccoli appropriate amount pizza sauce 2 tablespoons sausage 1 Norwegian cod 4 small pieces of mozzarella cheese 120g cod sausage pizza Step 1: Mix h

    2024-08-30
    32