1. Prepare materials 2. Put the whole hazelnuts into a plastic bag and crush them with a rolling pin
1. After softening the butter, mix it with the powdered sugar and beat with a whisk until the color becomes lighter and the volume becomes puffy.
1. Put the pork suet cut into small pieces into a pot, add half a bowl of water, bring to a boil over high heat, stir-fry, then turn to medium heat and simmer. Adding water to cook at the beginning is to prevent the pork from being overheated and causing
1. Mix honey, peanut oil and water 2. Beat evenly with egg beater
1. Mix honey, peanut oil and water 2. Beat evenly with egg beater
1. Put the dough ingredients into the bread machine bucket and knead the dough. 2. The dough must come out of the dough and take it out.
1. Take a large bowl and add flour, salt, baking powder, baking soda, eggs, and softened butter. 2. Add soy milk and milk
1. Material diagram. 2. Pour the flour into a bowl, add the baking powder and cinnamon and stir
1. [Recipe for brown sugar and rose bean paste]: Prepare 200 grams of red adzuki beans and soak them in water overnight. You can see from the picture that the red adzuki beans have absorbed the water. 2. Combine one-third of the red adzuki beans, 1 small
1. Prepare the ingredients 2. Prepare 9 pears
1. Wash the fresh sweet potatoes. These are the sweet potatoes sent by my dear fans. They may not be as beautiful as the big sweet potatoes outside, but they are very delicious and very sweet and glutinous.
1. Prepare various ingredients. 2. Add a little hot water to the white sugar, stir and melt to form a thick sugar water and set aside.
1. Wash the glutinous rice, soak it for one hour, drain the water, and steam it for half an hour. 2. Add peanuts and white sesame seeds
1. First prepare the ingredients: 80 grams of low-gluten flour, 20 grams of whole wheat flour, 50 grams of sugar, 20 grams of egg liquid, 45 grams of hazelnuts, and 5 grams of baking powder. 2. Beat the egg liquid and use half an egg. good