1. Peel and wash the purple sweet potato. 2. Cut into slices.
1. Prepare the required ingredients 2. Mix glutinous rice flour, rice flour and powdered sugar together and stir evenly
1. Prepare various flours (I made the taro balls and glutinous rice cakes at the same time, so the flour was all mixed in. Please ignore the tapioca flour). The glutinous rice cakes are mainly glutinous rice flour, sweet potato flour, and sugar powder.
1. Peel and steam the pumpkin. 2. Add sugar and glutinous rice flour while hot.
1. Prepare the required materials 2. Add 30 grams of glutinous rice flour to 40 grams of water and steam in a pot
1. Prepare materials 2. Put glutinous rice flour, corn starch, and sugar into a container
1. Prepare all the ingredients and put the glutinous rice flour into a container. 2. Take 20 grams of glutinous rice flour and mix it with warm water to form a dough.
1. Let’s have one first. Do you have an appetite? 2. Prepare glutinous rice flour, corn starch, and white sugar.
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