fried dough sticks recipes

An appropriate amount of seaweed and meat floss, an appropriate amount of tomato sauce, an appropriate amount of black glutinous rice, a cup of white glutinous rice, a cup of hot dog, an appropriate amount of seaweed, a few peanuts, a few potatoes, a pick

2 measuring cups of glutinous rice, 1 stick of fried dough sticks, 1 piece of meat floss, an appropriate amount of spicy radish, a little pickled pickled cabbage, a little pickled pickled vegetables. Step 1: Prepare all the ingredients. Step 2: After the

Rice 300g Sheng Nong crispy fried chicken 250g meat floss 60g salted egg yolk 60g fried dough sticks 50g cucumber 20g egg 50g bacon 40g dried radish 20g carrot 30g green pepper 30g fungus 30g lean meat 80g black sesame 20g KFC's same breakfast rice ball

2 eggs, all-purpose flour, a bowl of ham sausage, fried dough sticks, 1 green onion, sweet noodle sauce, pickled mustard, shredded pancakes and fruit. Step 1: Prepare the ingredients. Add flour and water to make a slightly thick paste. Let it sit for half

The same amount of rice, the right amount of beef, the right amount of white clams, 500g seabass, 500g oysters, the right amount of crabs, 3 shrimps, 500g lettuce, 1 fried dough stick, 2 green onions, ginger, coriander, the right amount of white pepper, t

2 eggs, 2 fried dough sticks, half a pickle, 15g scallions, 1 scallion, 2g salt, 200ml fried dough sticks, steamed eggs, step 1. Prepare the ingredients. Step 2: Cut the fried dough sticks into 1cm thick slices; cut the mustard into fine pieces; cut the g

Glutinous rice 1 bowl of meat floss Appropriate amount of fried dough sticks Half a stick of black sesame seeds A little glutinous rice rice balls Step 1 Prepare the ingredients Step 2 Spread a layer of plastic wrap on the table, put black sesame seeds, s

1 loofah, about 300 grams of fried dough sticks, 1 dried radish, 1 small dish, garlic cloves, 2 peppers, appropriate amount of salt, appropriate amount of chicken essence, appropriate amount of water starch, half a bowl of loofah, stir-fried fried dough s

[Porridge base] 150g high-quality new rice, 2-4L cooking oil, 1 tablespoon salt, 1 teaspoon 5 scallops (optional) 2 slices of ginger (optional) [Side dishes] Crispy meat dumplings 250g clams 250g prawns 250g fresh abalone 250g 250g razor clams, 250g beef

1. Prepare the ingredients, chop the lettuce and set aside; 2. Put the black rice, blood glutinous rice, and glutinous rice into the rice cooker in a ratio of 1:1:1. Use a little less water than usual to cook rice, and the harder ones will taste better!

1. Prepare flour and multigrain powder. 2. Put flour, triticale flour and corn flour into the basin.