Canadian Arctic shrimp 150 grams water 140 grams corn starch 140 grams cooking oil 35 grams Canadian Arctic shrimp slices Step 1 Canadian Arctic shrimp "blackheads" are zooplankton in the deep sea, because they also grow in the pure and pollution-free A
How to make a pound of chestnut roasted by a lazy person. Step 1: The method is simple, just boil it and then roast it. Step 2: If the chestnuts are roasted directly, they will explode, so be sure to boil them first and then roast them. Do not roast them
Water chestnuts, six snow pears, one white fungus, one red date, an appropriate amount of wolfberry, an appropriate amount of rock sugar, 30 grams of water chestnuts, snow pear, and white fungus soup. Step 1: Remove the stems of the white fungus, wash it,
320g of hand-made noodles, 2 eggs, 60g of leeks, 90g of fried tofu, 90g of meat dumplings. Ingredients: 480g of pork, Totole original fresh soy sauce, 12g of cooking wine, 8g of dark soy sauce, 8g of ginger slices, 15g of five-spice powder, 1g of pepper,
Snow pear (medium size) 2 red dates, 6 yellow rock sugar, 6g pure water, appropriate amount of wolfberry, a little white fungus, 1 small handful of white fungus, red dates, steamed snow pear. Step 1: Prepare the ingredients, soak the white fungus in advan
200g wonton skin, 1 carrot, 1 dried shepherd's purse/fresh shepherd's purse, 100g northern tofu, 1 piece of egg, 2 shrimp skins, 2g shrimps, 8 minced ginger, 1 tsp minced garlic, 1 tsp salt, 2 tsp sugar, 1 tsp white pepper, 1 tsp oyster sauce 1 1 tables
2 pounds and a half of minced meat, 600 grams of glutinous rice, 20 grams of white sugar, 10 grams of thirteen spices, 5 grams of light soy sauce, 50 grams of dark soy sauce, 10 grams of oyster sauce, 30 grams of green onion, ginger, and pepper water, app
Onion, half an egg, 3 light soy sauce, 1 spoon of oyster sauce, 1 spoon of green onion, 2 slices of ginger, appropriate amount of chicken essence, half a teaspoon of mustard oil from Grandma Village, appropriate amount of onion and scrambled eggs. Step 1:
360g high-gluten flour, warm milk, 230g fine sugar, 25g light butter, 15g yeast, 4g egg, 1 salad dressing, appropriate amount of meat floss, appropriate amount of pan bread. Step 1: Mix 4g yeast and 230g warm milk, then pour in 1 egg, 25g fine sugar, 15g
1 apple, 10 grams of rock sugar (optional), 3-4 pieces of burnt hawthorn apple water. Step 1: Prepare 10 grams of burnt hawthorn, one apple. Step 2: Wash the apple repeatedly with salt, remove the core, peel and cut into pieces. Step 3: Add in Electric ke
2 pieces of salted fish belly, leftover rice, 1 small bowl of green vegetables, 2 mushrooms, 1 fungus, 1 small handful of potato flour, 1 small handful of oil, 1 tablespoon of oyster sauce, 1 small spoon of salt, 1 small spoon of green onion, half a root
300 grams of okra, diced chicken breast, 100 grams of red pepper, 15 grams of green onions, 15 grams of okra, stir-fried diced chicken. Step 1: Season the diced chicken and marinate for 3 minutes. Step 2: Stir-fry the okra in water, remove and prepare. St
Half a carrot, half a cucumber, half a corn kernel, 30g peas, 30g ham sausage, 1 egg, 1 seaweed, 1 piece of dried noodles, 1 pinch of white sesame seeds (cooked), 4 grains of salt, soy sauce, cooking oil, tomato paste, appropriate amount of flower fairy b
170 grams of taro, 150 grams of beef, 150 grams of garlic, 15 grams of red pepper, 15 grams of chopped green onion, 10 grams of stewed beef. Step 1: Season beef and marinate for 3 minutes to add flavor. Step 2: Stir-fry beef until fragrant. Step 3: Stir-f
400 grams of hexagonal melon, 2 eggs, 2 green onions, 15g red pepper, 15g chopped green onion, 10g hexagonal melon, scrambled eggs. Step 1: Soak the hexagonal melon in salt water, squeeze dry and prepare. Step 2: Fry the eggs. Prepare. Step 3: Saute the h
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