Flour 185g glutinous rice flour (no flour can be used instead) 15g warm water 190g various dried fruits (I used raisins, wolfberries and a rose) Appropriate amount of cold boiled water Appropriate amount of honey beans (optional) Appropriate amount of gra
400g of flour, about 100g of boiling water, about 100g of cold water, about 2 scallions, the following are the pastry ingredients, about 30g of flour, salt and pepper (or pepper powder), a tablespoon of salt, 1 teaspoon of oil, appropriate amount of semi-
300 grams of all-purpose flour, 3 grams of yeast, 2 pieces of chicken breast, 230 grams of cold water, 4 tomatoes, 3 eggs, 1 salt, appropriate amount of chopped green onion, appropriate amount of minced ginger and garlic. How to make today’s dinner. Step
800g pork belly 3 green peppers 2 slices spicy sauce 1 tablespoon oyster sauce 1 tablespoon light soy sauce 1 tablespoon salt 1 teaspoon chicken essence 1 teaspoon cold water 2 tablespoons cornstarch 1 tablespoon water 2 tablespoons oil 50 grams spicy How
1 and a half bowls of flour (about 400 ml), about 150 ml of cold water, 1 tsp of edible salt. You don’t need to use all of the following ingredients: just a few potatoes, 3 broad beans, half a bowl of white-shelled bamboo shoots (winter bamboo shoots), 1
300 grams of all-purpose flour, 3 grams of yeast, 2 pieces of chicken breast, 230 grams of cold water, 4 tomatoes, 3 eggs, 1 salt, appropriate amount of chopped green onion, appropriate amount of minced ginger and garlic. How to make today’s dinner. Step
300 grams of all-purpose flour, 3 grams of yeast, 2 pieces of chicken breast, 230 grams of cold water, 4 tomatoes, 3 eggs, 1 salt, appropriate amount of chopped green onion, appropriate amount of minced ginger and garlic. How to make today’s dinner. Step
Oil-skinned all-purpose flour 190g low-gluten flour 60g butter 100g powdered sugar 25g hot water 75g cold water 60g puff pastry low-gluten flour 225g butter 115g filling homemade bean paste filling 500g salted egg yolk 20 egg yolks for surface decoration
80 grams of celery leaves, 80 grams of yuba, 4 cloves of garlic, 2 grams of light soy sauce, 10 grams of balsamic vinegar, 20 grams of sesame oil, 5 grams of spicy millet, 1 black sesame seed, 2 grams of hot boiling water, appropriate amount of cold boile
200g of rice, 200ml of cold water, 200ml of sausage or a piece of cured duck leg/piece of bacon, a piece of marinated meatloaf, 100g of auxiliary ingredients, a piece of ginger, 2 tablespoons of corn oil, 5g of chives, a stick of Totole cooking wine, 1 ta
10 fish balls, 6 crab sticks, 6 fresh shrimps, 6 fresh fungus, 50g tofu, 1 piece of luncheon meat, 1 box of enoki mushrooms, 50g spinach sprouts, 200g chrysanthemum, 200g butter hot pot base, 1 piece of gold soup base, 1 pack of cold water, appropriate am
300 grams of all-purpose flour, 3 grams of yeast, 2 pieces of chicken breast, 230 grams of cold water, 4 tomatoes, 3 eggs, 1 salt, appropriate amount of chopped green onion, appropriate amount of minced ginger and garlic. How to make today’s dinner. Step
4 eggs, 4 slices of ham, 2 green onions, 100 grams of cold water, 180 grams of soybean paste (choose the sauce you like), 4 spoons of 10-minute lazy egg pancake recipe, step 1❣️ Prepare all the ingredients
❣️Ham sausage➕eggs➕flour➕water➕chopped green onio
5 potatoes, 250 grams of water, shallots, spicy millet, minced garlic, and white sesame seeds. Moderate seasonings: sesame oil, mature vinegar, soy sauce, oyster sauce, oil, chili pepper, one spoon each of salt, half a spoon each of sugar, 4 spoons of col
500
241
