100 grams of enoki mushrooms, water tofu, 1 piece of prawns, 4 rice vinegar, 3 tablespoons of chili oil, 1 liter of seafood soy sauce, 1 tablespoon of kewpie roasted sesame sauce, an appropriate amount of 2 tablespoons of braised tofu. Step 1: I like to e
100 grams of noodles 1 egg 1 prawn 2 dried daylilies Appropriate amount of black fungus Appropriate amount of mutton slices Appropriate amount of coriander Appropriate amount of pepper Appropriate amount of salt Appropriate amount of autumn tonic nutritio
The right amount of sushi rice, the right amount of sushi vinegar, the right amount of shiitake mushrooms, the right amount of shrimp, the right amount of low-gluten flour, the right amount of eggs, the right amount of seaweed, the right amount of lettuce
100 grams of enoki mushrooms, 5 slices of bacon, 3 eggs, 5 prawns, 5 noodles, 100 grams of rapeseed, 4 small rapeseeds, a different breakfast recipe. Step 1: Roll the bacon into the enoki mushrooms and fry them in a pan until they are slightly burnt (you
60 grams of rice, 6 prawns, salt, 5 grams of pepper, 2 grams of shredded ginger, appropriate amount of shiitake mushrooms, 3 pcs of cooking wine, 5 grams of seasonal vegetable and seafood porridge. Step 1. Prepare all the ingredients. Step 2. Peel the pra
Astragalus Codonopsis Chicken Soup Ingredients: Three yellow chickens and half Astragalus 5g Codonopsis 5g red dates 10g wolfberry 5g cabbage Pork roll Ingredients Minced meat 100g cabbage 1 light soy sauce 1 tablespoon salt 1/2 salt spoon sugar 1 salt sp
[Porridge base] 150g high-quality new rice, 2-4L cooking oil, 1 tablespoon salt, 1 teaspoon 5 scallops (optional) 2 slices of ginger (optional) [Side dishes] Crispy meat dumplings 250g clams 250g prawns 250g fresh abalone 250g 250g razor clams, 250g beef
1. Prepare the ingredients 2. Homemade noodles are delicious and healthy
1. Prepare hot pot base ingredients, corn, carrots, large pork bones, green onions, wolfberry, ginger slices 2. Boil a pot of water, blanch the bones and take them out
1. Prepare all the required ingredients and heat the purple cabbage juice. 2. Remove the fascia from the pork, slice and chop into mince
1. Wash the chicken breast, remove the fascia and chop into puree. 2. Add minced ginger and chop well.
1. Prepare all the required ingredients and heat the purple cabbage juice. 2. Remove the fascia from the pork, slice and chop into mince
1. Prepare all the required ingredients and heat the purple cabbage juice. 2. Remove the fascia from the pork, slice and chop into mince
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