250 grams of round glutinous rice, 1 gram of sweet wine koji (mixed with rice), 125 ml of purified water (secondary water addition) 250 ml of fermented fermented glutinous rice, sweet wine koji, step 1. Prepare the main ingredients: 250 grams of round glu
How to make 500g round glutinous rice and half a grain of sweet rice wine. Step 1: Soak the round glutinous rice one night in advance. I usually soak the rice the night before and cook it the next morning. Step 2: I am lazy and use the rice cooker to cook
4 pounds of round glutinous rice, 800 grams of pork belly, 500 grams of fresh rice dumpling leaves, 500 grams of soy sauce, appropriate amount of salt, 250 grams of cooking wine, appropriate amount of ginger, appropriate amount of pork ribs and meat. How
200g of round glutinous rice, 200g of lean pork, 200g of shiitake mushrooms, 10 carrots, half a corn, 1 pea, an appropriate amount of onion, half a dark soy sauce, an appropriate amount of lard, 2 tablespoons of white pepper, an appropriate amount of star
Round glutinous rice 200 grams Pork belly 100 grams taro 100 grams five-spice powder Appropriate amount of celery and old garlic Appropriate amount of salt Appropriate amount of vegetable buns How to make vegetable buns Step 1 Dice the taro Step 2 Cut it
5 pounds of round glutinous rice, edible alkali, 15g dried osmanthus, appropriate amount of osmanthus alkaline rice dumplings. Step 1: Wash the rice dumpling leaves, cook for 20 minutes, remove and drain. Step 2: Rinse the glutinous rice, add 15 grams of
300g of round glutinous rice, 100g of purple-red glutinous rice, 100g of lotus seeds, a dozen dried osmanthus, an appropriate amount of purple rice and lotus seed rice dumplings. Step 1: Soak the purple-red glutinous rice and round glutinous rice in a rat
Round glutinous rice 1000g pork belly 600g salted duck egg yolk 20 chestnuts 20 rice dumpling leaves 80 slices chives 3 sticks ginger 1 small piece of salt a little sugar 1 spoon light soy sauce 3 spoons dark soy sauce 6 spoons oil consumption 1 spoon sau
Salty rice dumplings (egg yolk ham meat rice dumplings), round glutinous rice pork belly (marinated), ham salted egg yolk sweet rice dumplings (eight treasure sweet rice dumplings), long-grain glutinous rice, red brown rice, purple rice, barley, red beans
Round glutinous rice 700g salt (pickled rice material) 5g dark soy sauce (pickled rice material) 25g light soy sauce (pickled rice material) 15g pork belly 600g light soy sauce (pickled meat material) 15g dark soy sauce (pickled meat material) 15g white s
2500g round glutinous rice, pork belly, 1500g salted egg yolk, 60 dried shiitake mushrooms, 1 handful light soy sauce, 5 tbsp dark soy sauce, 3 tbsp cooking wine, 4 tbsp allspice powder, 1 tsp oyster sauce, 1 tbsp salt, appropriate amount of sugar, half t
Pork chop/pork cartilage 400g round glutinous rice 500g salted egg yolk 10 rice dumpling leaves 20 pieces #Pork chop seasoning: 10g light soy sauce 10g sugar 5g oil 5g salt 2g ginger 10g #Glutinous rice seasoning: 10g dark soy sauce 10g salt 1g oil 5g # S